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Wednesday 18 February 2015

Arsebiscuits

I am in the habit of conjugating profanity. This comes from a beloved uncle who once referred to a  wheel nut as a " pissy arsedbastard fuckrot". One of my most common expressions of mild vexation is arsebiscuits.
Foal, a literal soul, has demanded to know what one is. So here we are, our recipe for arsebuscuits.

350g plain flour
100g dark brown sugar
75g granulated sugar
100g butter
3tsp ground ginger
1tsp baking powder
4tbs golden syrup
2 eggs
A few chocolate chips

Oven to 180 C
Combine the dry ingredients. Rub in the butter to form a crumby mixture. Add the syrup, and then stir in the eggs one at a time to make a stiff dough.
Rest in fridge for at least 15 mins.
Take teaspoon sized  lumps  androll into balls. Butter and flour a baking sheet. Put two balls next to each otherto form bumcheeks. Put a chocolate chip centrally to form the nether eye. Bake for about 15 mins till golden. Wait 4 mins to firm up before transfer to a cooling rack.
You can decorate with faux trousers.

1 comment:

  1. Tempting. But I have diabetes 2 so must regretfully abstain.

    ReplyDelete